The burgers were recommended to me, so I looked for those stands. I found a stall that sold quite exotic meats - kangaroo, ostrich, zebra, crocodile, wagyu, etc. The special was kangaroo fillet, so I tried it! It reminded me of venison, little punch of flavour and a bit chewy. It was more stringy than other meats.
There were people mumbling that these meats are illegal, and they did seem strange to me. I fully admit I was nervous to try them, but I made the big assumption that all was well, and the chat with the stall owner was certainly interesting. :)
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